Wednesday, April 09, 2008

蒸鸡蛋糕

Tried making the 蒸鸡蛋糕 using half of the recipe, although the outcome is not ideal, but it is nice to eat.
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8 comments:

  1. L-5Wednesday, April 09, 2008 11:39:00 PM

    Hi Sharon,

    The cakes look so nice, must be very tasty, right?

    Cheers
    L-5

    ReplyDelete
  2. Akira 思胜Thursday, April 10, 2008 12:50:00 AM

    The cakes look so delicious neh.... How u think bout the taste?

    ReplyDelete
  3. Nicole HahThursday, April 10, 2008 8:37:00 AM

    SIS,

    not bad yo! your 蒸鸡蛋糕 look very nice, the center one [fa] very nice yo! jia you!

    ReplyDelete
  4. Somewhere in SingaporeThursday, April 10, 2008 8:45:00 AM

    Hi L-5

    Find that still not as nice as the one Aunty Irene make and put in chu fang bi ji... ya, it is nice...

    Hi Akira

    Thank u for your compliment... Find that a bit sweet... but it is nice...

    Hi Nicole

    Thank u... but find that still not as nice as the one Aunty Irene put in chu fang bi ji....

    ReplyDelete
  5. MayFriday, April 11, 2008 10:15:00 AM

    Sharon,

    Your 蒸鸡蛋糕 looks very nice, well done.

    ReplyDelete
  6. Somewhere in SingaporeFriday, April 11, 2008 1:11:00 PM

    Hi May

    Thank you for your compliment...

    ReplyDelete
  7. UnknownMonday, April 14, 2008 12:38:00 PM

    sis,

    你的蒸鸡蛋糕不怎会发得高。老实说，你真进步好多了。keep it up!

    ReplyDelete
  8. Somewhere in SingaporeTuesday, April 15, 2008 11:06:00 PM

    Hi JoannE

    Thank you for your compliment...

    Ya lor, not really fa... hehehe...

    ReplyDelete