On Sat at Aunty Irene house, Aunty Irene teach how to make this 姜汁撞奶, and it it easy to make, on Sunday i bought a packet of soy bean milk and do it on Monday.
ya, got ginger juice inside and taste is different...
Hi Sockpeng
Sorry, i can't post the recipe here or give u the recipe as Aunty Irene have instructed without her permission, i can't give the recipe to other, if not, she will scold me...
Hi Jamie
Thanks for visiting my blog...
Sorry, i can't post the recipe here or give u the recipe as Aunty Irene have instructed without her permission, i can't give the recipe to other, if not, she will scold me...
Got ginger inside ah? So the taste is different lor?
ReplyDeletewhat is the recipe ??
ReplyDeletei want to know too ... never try it before.
ReplyDeleteHi Akira
ReplyDeleteya, got ginger juice inside and taste is different...
Hi Sockpeng
Sorry, i can't post the recipe here or give u the recipe as Aunty Irene have instructed without her permission, i can't give the recipe to other, if not, she will scold me...
Hi Jamie
Thanks for visiting my blog...
Sorry, i can't post the recipe here or give u the recipe as Aunty Irene have instructed without her permission, i can't give the recipe to other, if not, she will scold me...
why call it 撞奶? how to call in english?
ReplyDeleteEh, if add lai chi on top, will it be nicer?
ReplyDeleteHi Dragon
ReplyDeleteCheck it out and let u know...
Hi Piggy
Let u know after i try it out another time... :)
hi Sharon
ReplyDeleteu managed to do get the 姜汁撞奶 done successfully at home? I have yet to see the proper demo...still waiting for Nicole to make one for me...hahaha...
Hi Margaret
ReplyDeleteNot really very successful, will do again another day...
Sharon
ReplyDeleteU always very fast.....
Cheers
L-5
Hi L-5
ReplyDeleteKS mah... kekeke...