Trying out on the Hong Kong Style Ma Lai Koh found in Aunty Yochana blog. Used half of the ingredients to do it. As i run out of fresh milk, i used evaporated milk instead.
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20 comments:
Looks very plain and no taste ler... :P
How's the taste like?
what is ma lai koh?
可惜我沒有口福吃~~
veronica
ma lai koh-马来糕
你在香港电视里，时常有提到，外表看起来像muffin
what is difference between Singapore Ma lai koh n hongkong style??
马来糕之前有一次在外面有人拿来卖
我就买了一包来试下
ei。。。。不错的哦
然后我又再买多一包
伽哈哈
The ma lai koh look good, how's the taste? must be yummy.
sharon
这个马来糕卖相不错哦！auntie yo 的糕点都很棒。。。
早安！早餐吃这个吗？为什么还剩这么多，没人吃吗？是不是。。。。
哇！马来糕卖相很好，aunty yo 的糕点很棒，我试过几种都很好吃。耶耶耶~~~~~~~
Akira
I don't have other shape, so use the normal aluminium cup to do it...
独侠令狐冲
Not bad...
Veronica
Sockpeng has answer it... It 马来糕 in chinese....
Thanks Sockpeng.... :)
龍貓
U come Singapore... hehe...
Dear Sockpeng
I'm also not too sure what's the difference, but looks not much difference to me...
北西八地
I ever buy once from outside and it's very sweet, hehe...
Marytance
Thank you... Not bad...
Sally
Only that i don't have the platic shape as in Aunty Yo blog, so can't get the nice nice shape as in her blog...
丘妈妈
I take picture of it b4 eating it... keke...
Kate
Only that i don't have the platic shape as in Aunty Yo blog, so can't get the nice nice shape as in her blog...
From her blog, can see that her 糕点很棒 ya... hehe...
看起来不错！^^
how is the taste?
dear sharon, i'm back~!! how are you lately? ^^
btw, how to differentiate whether it is hong kong style?
❤oms❤Ψ
Thank you!!!
Kikey
Not Bad...
Dear Vincent
Welcome back!!!
So far ok lor... Hoping to see your wedding picture and tell all of us more about it... hehe...
keke... i'm also not to sure what the difference in it... But when i eat it, find not much difference...
wah,this one i kong time din eat adi lo~
ೀ †ChueN ੴ
oh...
looks fluffy leh....^_^
pao?? haha~
Dear 阿香
hehe...
Ahhjohn
hahaha... new type of pao lor, hahaha...
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