Saturday, July 26, 2008

意大利面 - 25th July




Saw from Ohbin blog that she cook 意大利面， and that my house still have some spaghetti, so i decided to cook it for dinner. I add whatever ingredient that i could find in the fridge.
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6 comments:

SockPeng said...

哇！！你手脚很快！！

Saturday, July 26, 2008 11:10:00 AM
Akira 思胜 said...

I love to eat spaghetti! Hehe... Just love it very much...

Saturday, July 26, 2008 12:25:00 PM
Kikey Loo said...

the one long brown color 1 is what??

Saturday, July 26, 2008 1:40:00 PM
Sherrie said...

Sharon

your italy mian look a bit chinese...but nv mind, is a good try.
Thank you

Sunday, July 27, 2008 11:12:00 AM
Ohbin said...

did you put garlic? couldn't see the garlic..hehe. garlic and olive oil are the main ingredients here

Sunday, July 27, 2008 4:59:00 PM
Somewhere in Singapore said...

Hi Sockpeng

Since i have some ingredients in the fridge and spaghetti at home, and thought of eating it, so prepare it, hehe...


Hi Akira

Ic... Thought u love japanese food hehe...


Hi Kikey

It breaded scallop, it's round shape and i cut it out...


Hi Shirley

hahaha... Feeling like eating it, so cook it, keke...


Hi Ohbin

I didn't put gralic and i didn't put olive oil as i do not have olive oil...

Thanks for your advise... Will put it next round when i cook it...

Sunday, July 27, 2008 8:10:00 PM

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